Here is a very simple but wonderful tip for a summer salad dressing.
We use mint for tea and dill for making pickles but recently I just
added this to freshly picked lettuce from my garden and gives the salad
a wonderful mild and fresh taste. It's very simple but very good. Try it.
Here is what you need:
Fresh lettuce
One leave of fresh spearmint
A bit of fresh dill
Apple cider vinegar
Olive oil
It's important to use fresh herbs. Dried mint and dried dill
taste awful.
Mince the herbs with a knife and then add vinegar and oil. Add the dressing
to the salad and enjoy.
